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GREEN BENCH BREWING TAP TAKEOVER
1 September, 2018 @ 15:00 - 2 September, 2018 @ 03:00
Join us from 15:00 on Saturday, September 1 for a nine-tap takeover of fruity creamsicle ales, hazy dry-hopped beers, and even a dry & clear Brut IPA from the excellent Green Bench Brewing Co.! Kegs flown over fresh from Saint Petersburg, Florida.
TAPLIST:
» Florida IPA Key Lime Pie, 6.7% IPA w/ Key Limes, Lactose, Vanilla & Cinnamon
» Florida IPA Tangerine Creamsicle, 6.7% IPA w/ Tangerines, Lactose & Vanilla
» Turbid #2, 6.5% NEIPA Triple Dry-Hopped w/ Mandarina Bavaria, Galaxy & Mosaic
» Turbid #7, 6.5% NEIPA Triple Dry-Hopped w/ Simcoe, Citra & Mosaic
» Turbid #11, 6.5% NEIPA Triple Dry-Hopped w/ Azacca, Citra & Hüll Melon
» Plug & Play: Level 6, 6.5% Brut IPA Double Dry-Hopped w/ Galaxy & Hallertau Blanc
» Testing: Batch No. 788, 8.2% Double IPA Double Dry-Hopped w/ Amarillo, Mandarina Bavaria, Mosaic, Galaxy & Simcoe
» Testing: Batch No. 960, 8.2% Double IPA Double Dry-Hopped w/ Citra, Mosaic, Galaxy, Hüll Melon & Hallertau Blanc
» Green Bench Brewing Co. × Brewski Double Time, 8.2% collab Double IPA Double Dry-Hopped w/ Galaxy, Citra, Hüll Melon & Mosaic
We’re excited to try some tropical Floridian goodness with you all. See you there!